Certainly! Here's the new description with all the links and additional text removed: --- Kitchen items used in this video (affiliate links): Caraway Mini Sauce Pan 1.75 qt ˗ˏˋ☕︎ˎˊ˗˗ˏˋ☕︎ˎˊ˗˗ˏˋ☕︎ˎˊ˗ Ho ...

Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. Step 2: ...

Regarding temperature, set your air-fryer to 200C, and once they're done, extract each egg with a spoon. Gently place the ...

For a product launched not too long ago (circa. 2010,) the air fryer has taken the world by storm. A vessel of efficiency, this multi-purpose appliance eliminated the need for a microwave to reheat ...

Eggs should be poached in barely simmering, salted water with a splash of vinegar added. Use the freshest eggs possible for tidy poached eggs; using older eggs can lead to stringy whites. To make ...

In one or two tries, you'll be able to fine-tune your poached egg to the perfect doneness and then nail it every time. I don't rely on my microwave for much, but this easy poached egg hack has become ...