Chennai, Dec. 4 -- Highlights: ...

Italy passed a law banning cultivated or cell-based meat years ago, but posts online suggesting that it has just happened ...

Plant-based substitutes have long since lined supermarket shelves, but conventional meat still dominates most dinner plates.

Vitamin B12 deficiency is a growing concern. Nutritional yeast, when fortified, offers a tasty way to boost intake for plant-based eaters. However, it may not be enough for everyone, especially those ...

Protein isn’t only a muscle-building resource, it is an essential macronutrient that our bodies need in abundance for a variety of functions. “We need to eat protein every day in order to keep our ...

In a lawsuit filed on Dec 6, Gray Construction alleged that Believer Meats breached a forbearance and release agreement ...

“Our investigation confirms the harmful effect of alcohol consumption on cancer risk, but suggests that alcohol only ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

Researchers at UC Riverside have uncovered why soybean oil, one of America's most widely consumed ingredients, drives ...

Magnesium? Probiotics? Kratom? Here's what might work for you—and what might be dangerous.By Sharon LiaoTake a look in your ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

If you ask most conventional doctors whether they take supplements themselves, the chances are they will reply that they do ...