Fudge, cookies, grasshopper bars, peppermint patties, mochas, and more - these dairy-free mint chocolate recipes cover every ...

Maybe it was because her entry was still warm from the oven on a cold wintry day. Perhaps it was her Italian-born grandfather ...

What’s better than a Dark ’n’ Stormy cocktail, buzzing with ginger and lime and rum? Maybe nothing — or maybe a ginger cookie ...

Dough log can be refrigerated for up to 3 days or frozen for up to 2 months (coat in sanding sugar just before slicing). Thaw ...

(16-oz.) box devil’s food cake mix, plus ingredients called for on box Arrange a rack in center of oven; preheat to 350°. Grease 3 (9") round cake pans with cooking spray, then line bottoms with ...

Ana Borrajo is an Arizona-based chef. She cooks seasonally-inspired food that is largely inspired by the foodways of her home, Granada, Spain, and showcases peak produce that she often grows herself.

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

It’s That Simple is our series about recipes so easy, you can make them with your eyes closed. Think tiny ingredient lists, laid-back techniques, and results so delicious you’ll text home about them.

It’s Sonam Kapoor’s birthday today (June 9), and guess what? Her best friend and Indian pastry chef, Pooja Dhingra, surprised her with one of her signature chocolate mint cakes to celebrate the day.

St. Patrick’s Day is a golden opportunity to dine and drink at a discount with Indiana restaurants and shops offering freebies and specials. Here’s a look at places where customers can save some green ...